Faculty and staff members stepped outside of their offices and
classrooms on May 22 for the annual faculty/staff barbecue
while members of the campus administration donned chef hats
and coats to prepare lunch. (Clockwise from left): Charles
Johnson (left), assistant director for the Office of Student
Activities and Union Services, and Phuong La (right), graduate
assistant for the Office of Activities and Union Services, doctor
their hot dogs at the condiment tent.
