Molecular Biology Lab, Fall 2007
It is just like cooking, they say .... only you have to be more careful measuring the ingredients.
And watching doesn't necessarily speed up the process any ...
... too many cooks ... Making precise measurements is not a cooperative endeavor, but it is OK to watch.
... and running a gel is not like making Jell-O.
Is that your lab 'notebook' next to the ice bath?
All these photos are candid and unposed.